Why Bartender Education Matters

Have you heard of great success stories of prominent bartenders that have made it in history? Dale DeGroff is one of the American mixologists who was an actor turned into a bartender. During his time, there was not much education that focused on bartending because a few spirits were found on the counter. But boom, as technology evolved, hundreds of them came up, and as much as people thought that bartending was not a great job that did not demand training, Groff had it otherwise.

 With this increase, DeGroff knew efficient training for bartenders was paramount and inevitable. And out of his outstanding achievements, one of them being winning two James Beard Awards for Wines & Spirits Professional.

All this does not come easy. It’s hard work, training, and zeal to move despite obstacles. DeGroff has achieved so much in other areas of bartending, including launching four successful cocktail books, one of which was successfully founded in September 2020.

He has inspired many people with a passion for bartending and earned a badge of being the inventor of the cocktail world.

This is exciting news that anyone looking forward to working in the cocktail industry needs to hear. Working, training, and persistence are the order of the day.

Why Bartending Education Matters

Just as being a doctor requires constant training and returning to the University for further awards, bartending still is an art in its field. It requires a professional to hit the nail on point. It’s hard to give a child a patient, ask them to diagnose and give the appropriate medicine, and so is bartending.

A training course is essential as a bartender. This is because you need to understand the different tastes of the spirits. You also need to know the best gin for a specific customer to grow your customer base. Luckily there are trainings available, and young people cannot miss to have them.

What the Training Entails to Become a Successful Bartender

This brings us to learn more about Bartender Education’s importance. Imagine being in a five-star restaurant, yet you do not have sufficient training in bartending. What will the sales look like? Will you offer the correct type of spirit on the menu? Think about all this, and let’s get to the bottom line.

Understanding the Ingredients

DeGroff says that understanding the customer’s spirit taste is critical, and it is only through training that the staff can get to know these tastes. We can’t agree more that giving customers what they need makes them happy and repeat customers.

Some tastes are more expensive than others, and understanding them will make the right choice when selling for the right price.

Understanding the Different Types of Bartending

Well, it is essential to know that bars are different, and as such, there are skill sets that need to be applied to specific bars, whereby some skill sets will sell highly in a specific bar than others. With Bartending education, this becomes one of the easiest ways to understand your clientele, make it easy, and enjoy the work.

Mixology

Mixology is a skill well known for mixing cocktails and drinks. Without proper training, this can be a complex task to achieve when you are a bartender. It is a skill that, in the recent past, has become one of the quantifiers for one to be absorbed in an executive bar. You do not just have to mix classic cocktails; creating whimsical concoctions that push the client’s boundaries for a return is more important. 

 This requires one to be extra hardworking, research a lot, attend training programs, and have the creativity to achieve the best.

With this training, one will have enough drink knowledge, customer service, and remain calm even when it demands otherwise.

Benefits of Bartending Education

  • Efficiency – When the staff has been trained well, then it turns out that they will offer efficient and up-to-date services to the customers.
  • Influence your success – With excellent bartending training, your success lies there. Your creativity and influence on others will earn you awards, and you will become a world-known trainer and cocktail processor.
  • Longevity – Do you know that employers love people with knowledge. If you are well trained, the restaurant and bar owners will love to stay longer with you, even if it means added salaries and bonuses for retention.

Conclusion

Please don’t wait to hear praises from others after they have trained on bartending. You, too, can make it, be competent and eventually become an award winner.